m.koren wrote:I had three meaty meals today. First, a tuna sandwich on focaccia washed down with Americano. Lunch was a Mr.Sub (the Canadian Subway) foot-long tuna sub. And finally, a big-ass pastrami and swiss on sourdough washed down with Starbucks. For dessert, I think I'll eat a kitten or maybe a stray infant. I dunno yet.

You might want to check the stray infant's collar so you know it's a stray. They're everywhere nowadays.

veggie pizza beats meat...pizza.

that damned fly wrote:veggie pizza beats meat...pizza.

hahahahha. Hell yea.


If you go to any Wholefoods around where you live, check out this vegan pizza:



and when I was looking for that picture I just noticed they finally make a vegan one with faux cheese:



Amy's brand is pretty much most of the shit I eat or buy.

Not Crap

man it feels so great not eating meat. physically, that is. my stomach is forever grateful.

AnthonyVillalobos wrote:

m.koren wrote:I had three meaty meals today. First, a tuna sandwich on focaccia washed down with Americano. Lunch was a Mr.Sub (the Canadian Subway) foot-long tuna sub. And finally, a big-ass pastrami and swiss on sourdough washed down with Starbucks. For dessert, I think I'll eat a kitten or maybe a stray infant. I dunno yet.

You might want to check the stray infant's collar so you know it's a stray. They're everywhere nowadays.

Ah, I ain't that picky.

vegetarianism is not crap. personally it is not for me. i eat meat daily.

some people say they are vegetarians yet they eat fish and seafood; these people are not vegetarians.

vegetarians themselves are mostly crap because of the moral high ground on which they envision themselves.

if you're a veg and coming over to my house, bring your own tempeh. i never make a special provision for a vegetarian, ever.

For the vegetarians on this board, I have a yummy, quick, low-budget food recipe that I just recently discovered:

Fake Franks in a Blanket

-Two franks/veggie dogs (Yves brand is great)

-Grill them up, 2-3 minutes

-Slice of bread

-Mayo (vegenaise is great, but real mayo will do)

-Ketchup

-Take the franks, put together on bread, roll it up and eat

mattw wrote:For the vegetarians on this board, I have a yummy, quick, low-budget food recipe that I just recently discovered:

Fake Franks in a Blanket

-Two franks/veggie dogs (Yves brand is great)

-Grill them up, 2-3 minutes

-Slice of bread

-Mayo (vegenaise is great, but real mayo will do)

-Ketchup

-Take the franks, put together on bread, roll it up and eat

Thanks Matt!

This sounds good, although I may replace the mayo with fatal amounts of Tapatio.


Sounds good! Reminds me of an "Okie Dog" from "Okie Dogs" in Hollywood.


Cheers.

Doesn't it seem odd that almost all the food marketed to everyone contains a dead carcass?