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Posted: Fri Jun 20, 2008 2:30 pm
by Barbo_Archive
Jim Oliver's copy writer wrote:Incredibly meaty. Expresses its fresh porkiness very clearly. I'd love this with a tangle of hot chile peppers.
There is something about this description that I find both incredibly funny and absolutely delicious.
Jon
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Posted: Sat Jun 21, 2008 2:05 am
by Teapots_Archive
DIY bacon.
You know you want to.
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Posted: Sat Jun 21, 2008 2:33 am
by Colonel Panic_Archive
After all, what more can any of us can really hope for, but to express our fresh porkiness just a little more clearly?
Goddamn that looks like some goooood bacon!
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Posted: Sat Jun 21, 2008 9:10 am
by caix_Archive
Short ribs?
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Posted: Thu Jul 17, 2008 9:31 am
by caix_Archive
The Bacon Flag Pledge:
I pledge allegiance to the bacon [flag]
Of the United States of America
And to the succulent juices
in every strip
One nation loaded with sizzle
Indivisible,
With liberty and deliciousness and a frying pan
For all
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Posted: Thu Jul 17, 2008 1:55 pm
by yaledelay_Archive
anyone ever do this??? ZOM are you there??? I need to be Makin some Bacon
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Posted: Sun Jul 20, 2008 2:40 am
by crevecoeur_Archive
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Posted: Sun Jul 20, 2008 10:22 am
by caix_Archive
That was basically the photo that started this whole thread.
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Posted: Sun Jul 20, 2008 11:17 am
by iembalm_Archive
crevecoeur wrote:ok, ok :
Would someone Photoshop armpit hair into that pic?
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Posted: Sun Jul 20, 2008 12:33 pm
by lemur68_Archive
crevecoeur wrote:ok, ok :
Man, too bad them titties got trichinosis now
