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Which one do you choose?

Orange + Kiwi +apple.

But from that list, always Orange. Good mediterranean orange alone is more than enough.

Watermelon.

From the list, orange.

Papaya. From the list, mango.

There’s been a papaya shortage since the volcano on the Big Island got feisty awhile back. Thusly, I jones.

10 years ago on a Sicily trip I drank fresh squeezed blood orange juice for breakfast everyday. I've never felt more like a DHAK.

(Damn Hell Ass King)

I voted orange juice, but I have been drinking the hell out of various lychee beverages this year.

Would recommend apple mango juice if you haven't tried it. Has really hit the spot during hand-to-mouth pandemic times. There are probably high-end purveyors of it, and it could be made from scratch, but if you're casually interested and don't have an aversion to juices made from concentrate, it's worth picking up a jug of Mott's Apple Mango and giving it a whirl. Am not enough of a drinker type to have tried it in a mixed drink yet, but I bet it would be dandy in a cocktail.

Huzzah!

Orange.

However, If I can obtain Orange / Mango mix, l'ii go for that everytime

FWIW, I made some simple syrup from the decent sized crop of Rhubarb in my back yard and used it for a few specialty cocktails at the bar over the weekend. The Rhubarb Bourbon Old Fashioned was a big hit.

I've never had peach juice but I have had peach nectar and somehow calling it "nectar" makes it feel more delicious.

Also, grapefruit juice is something I've learned to appreciate more in my advanced age.